CATERING MENU
BREAKFAST SELECTIONS
CONTINENTAL BREAKFAST BAG
House made granola, seasonal fruit, yogurt, mini scone
$15 per person (8 person minimum)
BAKED GOODS PLATTER
Assorted scones, breakfast cakes & breads *contains nuts
$75 small (serves up to 10)
$140 medium (serves up to 20)
$180 large (serves up to 30)
SWEET & SAVORY SCONES
Savory scones- caramelized onion and black pepper, bacon and cheddar, sun dried tomato and goat cheese
Sweet scones - lemon scone, maple pecan scone
$36 per dozen
YOGURT BOWLS
House made granola & greek yogurt
$90 small (serves up to 10)
$120 medium (serves up to 20)
$160 large (serves up to 30)
QUICHE
Quiche Lorraine & Veggie Quiche
$50 each
QUICHE BITES
Spinach and bacon, topped with grated parmesan cheese
Spinach and mushroom, topped with grated parmesan cheese
Prosciutto, sun dried tomato, and manchego cheese
$18 per dozen
BREAKFAST BURRITOS
Veggie - scrambled eggs, roasted mushrooms, caramelized onion, dill yogurt
Bacon - scrambled eggs, crispy bacon, manchego cheese, breakfast potatoes, sofrito sauce
Chorizo -scrambled eggs, house chorizo, manchego cheese, breakfast potatoes, sofrito sauce
*add bacon or avocado to any burrito for $3
$15 each
CALIFORNIA FRUIT PLATTER
An abundant assortment of seasonal fruit
$80 small (serves up to 10)
$120 medium (serves up to 20)
$150 large (serves up to 30)
CINNAMON ROLLS
With cream cheese frosting
$60 per dozen
CUSTOM BREAKFAST ORDERS AVAILABLE BY REQUEST
BEVERAGES
BOX OF COFFEE
Jones Coffee Roasters’ Ethiopian Blend - house or decaf
$37.50 each (12 cups, 96 oz.)
BOX OF TEA
Assorted English breakfast teas from Tea Pigs of Brantford, England
$37.50 each (12 cups, 96 oz.)
ICED TEA
English breakfast iced tea from Tea Pigs of Brantford, England
$37.50 per gallon
LEMONADE
Fresh house-made lemonade
$37.50 per gallon
ORANGE JUICE
Fresh squeezed
$37.50 per gallon
DISPENSER OF WATER - 2 GALLONS
$20.00 per 2 gallons
INFUSED WATER - 2 GALLONS
2 gallons of seasonally infused water
$26.00 per 2 gallons
CANNED WATER
$2.00 per can
ASSORTED SODAS
$3.00 per can
ALL BEVERAGES COME WITH CUPS
LUNCH SELECTIONS
CLASSIC BAG LUNCH
Drop & Go choice of a ficelle sandwich or classic salad. Served with house-made chips and a sea salt chocolate chip cookie
$17 per person (8 person minimum)
PREMIUM BAG LUNCH
Drop & Go choice of a house sandwich, deli salad, or premium salad. Served with house-made chips and your choice of a sea salt chocolate chip cookie, lemon bar, pecan bar, or brownie
$23 per person (8 person minimum)
SANDWICH AND SALAD BAR
A plattered selection of our ficelle sandwiches and your choice of two classic salads. Served with house-made chips and sea salt chocolate chip cookies
$20 per person (8 person minimum)
PREMIUM SANDWICH AND SALAD BAR
A plattered selection of our house sandwiches and your choice of two premium or deli salads. Served with house-made chips and your choice of a sea salt chocolate chip cookie, lemon bar, pecan bar, or brownie
$25 per person (8 person minimum)
SALAD BOWLS
Your choice of classic salad served in a family-style bowl - serves up to 10
$48
Your choice of premium salad or deli salad served in a family-style bowl - serves up to 10
$52
FICELLE SANDWICHES
Frenchi - ham, brie, apple, honey
Ham & Gruyere - ham, gruyere, djion butter
Roasted Chicken - herb roasted chicken, manchego, arugula, sun-dried tomato aioli
Bocadillo - prosciutto, manchego, tomato jam
Turkey & Cheddar- roasted turkey breast, cheddar cheese, sun-dried tomato aioli
Veggie - roasted mushrooms, sauteed kale, olive tapenade spread
*All can be made with gluten-free bread
HOUSE SANDWICHES
TBL - roasted turkey, crispy bacon, butter lettuce, and sundried tomato aioli on toasted sourdough
Fried Chicken - crispy-fried free-range chicken thigh, spicy aioli, house pickles, and coleslaw on a brioche bun
Pork Loin Sandwich - marinated rotisserie pork loin, apple & fennel slaw, mustard aioli, and white cheddar, served on sourdough
Chicken Salad Sandwich - slo pro chicken salad, dijon mustard, butter lettuce, and pickled red onion on grilled sourdough *contains nuts
CLASSIC SALADS
Classic Caesar Salad- Chopped romaine, sourdough croutons, shaved parmesan, slo pro caesar dressing
Classic Waldorf Salad- Mixed baby gem lettuce and butter lettuce, toasted sunflower seeds, granny smith apples, chives, celery, red grapes, yogurt poppy seed dressing
SLO Pro Green Salad- Mixed lettuce greens, candied pecans, dried cranberries, crumbled goat cheese, preserved lemon vinaigrette (remove cheese to make this vegan)
Quinoa Salad- Mixed quinoa, seasonal veggies, raisins, preserved lemon vinaigrette
Coleslaw- Mixed red and green cabbage, red onion, carrots, radish, coleslaw dressing
*Add rotisserie chicken or avocado to any tossed salad for an additional charge (MP)
PREMIUM SALADS
Market Green - mixed greens, braised golden beets, candied pecans, goat cheese crumbles, and mustard dressing (gf)
Spring Caesar - chopped romaine, freeze dried peas, fresh picked dill, parmesan cheese, dill caesar dressing (gf)
DELI SALADS
Potato, macaroni, roasted beet, chicken salad (*contains nuts)
Vegan & Gluten Free: three bean, roasted market vegetables, fruit
APPS & SNACKS
HORS D’OEUVRE SANDWICHES
Bite-sized versions of the frenchi, bocadillo, roasted chicken, turkey & cheese, ham & gruyere, and veggie ficelle sandwiches (choose four of the above flavors)
$45 small (serves up to 10)
$90 medium (serves up to 20)
$135 large (serves up to 30)
CHEESE & CHARCUTERIE BOARD
A decadent platter of cured meats, cheeses, seasonal fruit, roasted nuts, olives, and crostini
$90 small (serves up to 10)
$175 medium (serves up to 20)
$255 large (serves up to 30)
GRILLED VEGETABLE PLATTER
Seasonal grilled veggies, seasoned with salt, pepper, and cumin, accompanied by your choice of dip (whipped feta, roasted garlic hummus, olive tapenade)
$50 small (serves up to 10)
$90 medium (serves up to 20)
$130 large (serves up to 30)
CRUDITÉS
A curated vegetable selection accompanied by your choice of dip (whipped feta, roasted garlic hummus, olive tapenade)
$40 small (serves up to 10)
$80 medium (serves up to 20)
$120 large (serves up to 30)
SPREADS PLATTER
Your choice of any 3 dips- whipped feta, roasted garlic hummus, whipped honey goat cheese, pimento cheese, olive tapenade - served with crostini
$60 serves 10-20
$90 serves 20-30
DEVILED EGGS
Traditional Southern-style deviled eggs
$24 per dozen pieces
SLIDERS
BLST bacon, lettuce, sun dried tomato aioli
SLO Pro chicken salad, butter lettuce, dijon mustard, pickled red onions
Fried chicken, spicy aioli, house pickles
Roasted portobello, sauteed kale, olive tapenade
$55 per dozen
SKEWERS
Dates stuffed with blue cheese and wrapped in bacon
Chicken satay skewers- peanut marinated, served with a peanut dip
Beef skewers- marinated with salt, pepper, house chili paste, served with romesco sauce
Mozzarella skewers - fresh mozzarella balls, fresh basil, marinated cherry tomatoes
Fresh fruit skewers- seasonal fruit on a skewer
$36 per dozen
HOUSE MADE CHIPS
$3 per person (10 person minimum)
DINNER Selections
ROTISSERIE CHICKEN DINNER MEAL
Our classic rotisserie chicken, roasted potatoes, and your choice of tossed salad
$16.50 per person (10 person minimum)
CUSTOM AND LARGE FORMAT DINNER OFFERINGS AVAILABLE BY REQUEST
DESSERT SELECTIONS
COOKIES BY THE DOZEN
Salted chocolate chip, white chocolate macadamia nut, oatmeal raisin, ginger molasses, coconut macaroon (gf)
$36 per dozen
BARS PLATTER
Lemon bars, pecan bars, brownies
$60 small (serves up to 10)
$105 medium (serves up to 20)
$145 large (serves up to 30)
SWEETS PLATTER
Hand-selected assortment of cookies and bars
$60 small (serves up to 10)
$105 medium (serves up to 20)
$145 large (serves up to 30)
BROWNIE BITES
With strawberries & whipped cream
$60 small (serves up to 20)
$110 medium (serves up to 40)
$170 large (serves up to 60)
CUSTOM CAKES AVAILABLE BY REQUEST